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Wednesday, January 26, 2011

Sweet & Salty

Nutella Popcorn Snack

                                                                                    



Oh this is so good!!!   This recipe reminds me of making Carmel Corn.  The process is the same, you just add some good chocolate to the recipe.   I have to be honest I didn't know if it was going to taste that good, but let me tell you...it's that good.    The combination of these ingredients are amazing.

If you looking for a good snack for yourself or your family, then give this a try and let me know what you think.  I would love to hear from you.

2/3 C unpopped popcorn
6T  Butter
1/2 C light corn syrup
1/2 C Brown Sugar
1/2 C Nutella
1/2 t salt
1/4 t baking soda
1/2 t vanilla
Preheat oven to 220 degrees

Start with popping your popcorn..leave in the bowl. Then on the stove add your first 5 ingredients.
Boil for about  5 minutes, stirring constantly.

 Remove from stove and add baking soda and vanilla.

You want to coat the popcorn.

Take a cookie sheet and spread the popcorn out.  Bake for 1 hour and turn the popcorn every 15 minutes.

Spread out some parchment paper and let popcorn cool.

                                                                    

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